Mediterranean Thin & Crispy Pizza

Inspired by pizza chefs of the Mediterranean -- spinach, onions, feta cheese and fire roasted bell peppers!

Available Sizes: 13.5 oz.  

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Pietro Pasquale of Suzzi, Sicily, had nine beautiful daughters and one pathetic son named Pepe. Pietro doted on his bellisimi daughters who were divine cooks, magnificent musicians and peerless students. Pepe couldn’t cook, play an instrument or pass fourth grade. One day, while his sisters were at the beauty parlor, Pepe snuck into the kitchen where he was never allowed, and seeing all the baskets of succulent vegetables, cheeses, salamis and condiments, he was suddenly seized with an uncontrollable urge to cook. He twirled around the kitchen in a frenzy, grabbing flour, cheeses, pepperoni, mushrooms and vegetables, blended them in a pan, shoved it in the oven. Ecco! A delicious pie that didn’t have the heavy, gushy crust and gooey topping like his sisters’. When they came home they laughed at Pepe’s pizza but after they sampled a piece (pezza) they begged for more! Word spread and people from all over Sicily and beyond came to devour Pepe’s pizza. His words of wisdom are engraved on Suzzi’s City Hall: “More top, less bottom.” In 1804, Pep was awarded the Nobel Prize for culinary invention and herewith we present his pizza made from the very recipe he divulged in his Nobel acceptance speech.


Ingredients: Multigrain Crust (Wheat Flour, Water, Vegetable Oil [Canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (Tomatoes [Diced Tomatoes, Tomato Juice], Water, Tomato Paste, Fire Roasted Red Bell Pepper Puree, Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Sugar, Garlic*, Onion*), Low-Moisture Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Fire Roasted Bell Peppers (Red And Yellow Bell Peppers), Spinach, Fire Roasted Red Onion, Feta Cheese (Pasteurized Cow’s Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes), Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes).


Contains: Milk, Wheat

Nutrition Facts

Serv. Size
1/3 Pizza (128g)
Calories from fat
Total fat
10g (15% DV)
Saturated fat
4.5g (23% DV)
Trans fat
20mg (7% DV)
570mg (24% DV)
Total Carbohydrate
33g (11% DV)
Dietary Fiber
2g (8% DV)
Total Sugars
Vitamin A
(15% DV)
Vitamin C
(15% DV)
(20% DV)
(8% DV)
Percent Daily Values (DV) are based on a 2,000 calorie diet.